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TWELFTH & OLIVE IS PROUD TO CUSTOMIZE MENUS FOR YOUR SPECIAL EVENT! CHAT WITH OUR CATERING SPECIALIST TO COLLABORATE ON THE PERFECT MEAL.

-HORS D'OEUVRES-

Spicy Tuna Taco | spicy aioli, avocado mousse, wonton shell

Edamame Soup Shooter | crispy prosciutto

Yukatan Pork Carnitas | pickled red onion, roasted tomatillo, cilantro, radish

Potato Croquette Lollipop | sweet pimento creme fraiche

Pork Lumpia | chili soy sauce, green onion, black sesame seeds

Crab Crostini | fennel cucumber, sweet aioli

Maple Glazed Fried Chicken Sando | three spice aioli, dill pickle, shredded romaine, brioche

Vegan Ceviche | avocado mousse, cilantro, fresno chili, plantain chip

-STARTERS-

Beet Salad | herbed seasonal greens, figs, toasted almonds, tangerine vinaigrette

Cucumber + Mint Gazpacho | zucchini noodle, greek yogurt, radish, smoked paprika

Tuscan Kale | shaved parmesan, toasted pine nuts, almonds, shaved pecorino

-MAINS-

Chicken Tagine | barley salad, roasted asparagus

Chilean Seabass | snap pea risotto, heirloom baby carrots

Filet Mignon | sweet potato puree, herb salad, bordeaux 

Sweet Corn Agnolotti | buerre fondu, sautéed squash, sage oil

-PETIT DESSERTS-

Flourless Chocolate Cake | chocolate ganache, vanilla bean whipped cream, macerated raspberries

Matcha Chai Pudding | chocolate chips, coconut whip cream

Goat Cheese Panna Cotta | blackberry compote, waffle cracker, micro mint

Hungry Yet?

We have more to show you! Click the download button below to see more menu selections.

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Chef's Current Faves

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